French Coffee Brandy
Jamaican Coffee Tia Maria
Italian Coffee Sambuca
Spanish Coffee Kahlua
Caymus, Napa Valley
This wine has a signature style that is dark in color, with rich fruit and ripe, velvety tannins — as approachable in youth as in maturity.
Far Niente, Napa Valley
Plush and harmonious, a complex featuring big up-front fruit with cedar and oak flavors. Firm Tannins.
Jordan, Alexander Valley, Sonoma County
Intense aromas of cassis, black currants, blackberries and ripe cherries with a lovely floral note. The palate is rich and seductive, with concentrated flavors of blackberries.
Lancaster Estate, Alexander Valley
This wine is multi-layered with notes of plum, black currant, and blackberry fruit. It is a balanced wine with a supple mouthfeel.
Trefethen, Napa Valley
The very attractive nose has aromas of fresh blackberry, red currant, and dried fruit. The palate is round and opens with earthy tones and finishes with silky flavors of cassis, chocolate, and black pepper.
Justin, Paso Robles
Aromatic with bright ripe black cherry and blackcurrant fruit, baking spice, savory dried autumn leaves, subtle violet floral notes with a hint of caramelized barrel sweetness.
Roth, Alexander Valley, Sonoma County
Rich and smooth on the palate, this Cabernet displays layered flavors of cherry, baking spices, black pepper, and sweet oak with a hint of chocolate. Supple tannins in this full-bodied Cabernet are beautifully accented by a balanced acidity that sets the stage for the bold, lengthy finish.
Signorello - Edge, Alexander Valley
Lucious and Smooth. Edge spent 16 months in French oak barrels, of which 35% were new. It is a blend of Cabernet and small amounts of Merlot and Cabernet Franc.
Luke, Columbia Valley
LUKE Cabernet Sauvignon offers aromas dominated by Marionberry and dark chocolate, accented by hints of mint and molasses. Supple, focused and expressive, layering coffee-accented blackberry and currant flavors with polished tannins and hints of cedar and smoke.
J. Lohr "Seven Oaks Vineyard" Paso Robles
Big black cherry flavors with a nice long finish of vanilla.
High elevation Cabernet Sauvignon from Lake County, California. Deep, dark ruby color with the aroma of dark berries. Smooth with good structure.
Barolo, Rocche Costamagna
Elegant and soft to the palate; it is characterized by the fruity notes of raspberry and a floral and spicy nose. An excellent harmony of richness and tannins. The finish is long and focused.
Ruby red with bouquet packed with great elegance and hints of red fruit as sweet and sour cherries. Well balanced, dry taste, already very appealing the first year after release.
Barbera, Germano Angelo
This leads with violet, black-skinned berry, and baking spice aromas while red cherry, raspberry, and white pepper flavors mark the savory palate. Smooth tannins and bracing acidity provide balance.
Nebbiolo, Rocche Costamagna
A generous style with broad, spicy and peppery black fruit aromas unveiling a rounded, smooth yet earthy palate with abundant tannins and licorice-infused crunchy cranberry fruit on the long finish.
Amarone della Valpolicella Villa Loren
This impressive wine from the hills of Valpolicella, Veneto is vibrant and full with a ruby red reflective color. The flavor is intense and fruity with notes of cherry, prune and amareto cherry.
Brunello Di Montalcino Collina Dei Lecci
A round, fruity version, boasting cherry, strawberry, eucalyptus and spice flavors on a silky frame This is harmonious and vibrant, with a long aftertaste of tobacco and black tea.
Super Tuscan Certosa di Belriguardo "BACCANO"
A blend of Sangiovese, Merlot & Syrah, Baccano evokes the perfume of the cherry trees that grow around the Estate. It has a broad, concentrated body, with the firm, almost crisp tannins which harmonize with a well-balanced palate.
Super Tuscan Petra Zingari IGT
Ruby red in color; perfumes of red fruits and flowers with vegetal undertones. It is fresh and juicy on the palate, bursting with cherry fruit and an attractive note of wild rose.
Super Tuscan Piccini "Sasso al Poggio"
The nose is filled with scents of black cherry, licorice, forest floor, vanilla, and oak. Deep, full and lush on the palate, with a core of succulent fruit. Beautifully integrated tannins and a long, complex finish.
Chianti Classico Gran Selezione, Valiano
Bright red with dark ruby reflexes. The nose is elegant, with ripe red fruit in great balance with delicate spicy notes. Intense palate, full-bodied and soft with well-balanced acidity.
Primitivo Vigneti Reale
Superb wine from Puglia. Full body, warm velvety, with a pleasantly mild bitter after-taste.
Rosso di Montalcino Mastrojanni
Bright ruby is red with purple streaks, nicely intense and vivacious. Characterized by an intriguing youthful classicism, featuring fragrant and juicy sour cherry. An intense entry with a pleasantly tannic and savory ending on the palate.
Chianti Riserva Tomaiolo
Bright ruby red in color. Intense and characteristic bouquet, fruity with a violet fragrance. Dry and harmonious on the palate with notes of dark chocolate and black cherries.
Renzo Masi Chianti Reserva
A mix of smoky tobacco, cherry, cedar, spice, and bitter almond marks this complex wine. The light-grained tannins bolster the long finish.
Tenuta di Capraia Chianti Classico
Attractive aromas of juicy black plums and berries on the nose and palate of this smooth, full-bodied Italian red wine. Smoky, tangy goodness with aromas of black cherries, plums and mocha aromas.
Chianti Classico, Tenuta di Arceno
The nose shows floral notes of violets and jasmine with earthy hints of sage and forest floor. The palate is soft and appealing with bright raspberry, ripe plums and hints of black licorice.
Far Niente, Napa Valley
Creamy vanilla and spice with a polished, smooth finish.
Reata, Sonoma Coast
This wine displays a creamy texture and bright acidity.
Roth Estate, Sonoma Coast
Bright aromas of honey, citrus zest are complemented on the palate by concentrated flavors of honeydew melon, ripe pineapple, and light tropical notes. Natural minerality in this wine matches the vibrant acidity.
Heitz, Napa Valley
This steely Chardonnay has a creamy texture, which is completed by a long rich finish.
Chalon Estate, Chalon Appellation
Chalone Estate Chardonnay opens with a delicate bouquet of lemon, nectarine, and a warm toastiness. The palate is complex, finessed and balanced with flavors of orange zest, apricot and a hint of vanilla.
Frei Brothers, Sonoma
Very well balanced with flavors of honey and apricot with a rich, creamy oak finish.
J. Lohr "Riverstone," Central Coast
The flavors are very clean with peach, nectarine, and citrus with subtle butter and vanilla toast, producing layers of complexity.
Chalk Hill, Sonoma Coast
This wine displays expressive fruit aromas of yellow apple, lemon curd with nice acidity. The Bouquet is further complexed by toasted bread, marzipan and crème Brulee with an oak finish.
Gavi Vigna Vecchia
Intense and fruity bouquet with notes of pear, peach, and apricot. Fresh and pleasant palate, full-bodied with a persistent aftertaste.
Pinot Grigio, Zaccagnini
Very delicate bouquet, fresh and well-balanced flavors. Crisp and elegant finish.
Pinot Grigio, La Tunella
One of the best Pinot Grigio producers in Italy. The fruity nose is reminiscent of hot bread crust while the intense bouquet is of acacia blossom and ripe tropical fruit. The palate confirms the nose and is elegant and full-bodied.
Verdicchio dei Castelli di Jesi, Colli Ripani
Ripe yellow peach, mixed citrus, green apple, lemon curd, vanilla, slate mineral, subtle copper and very subtle white spice.
The delicate nose is reminiscent of almond blossoms, cherry blossoms, and lilies of the valley. Complex on the palate.
Wines By The Glass
Broadside Cabernet Sauvignon, Paso Robles
"This Paso Robles Cabernet Sauvignon highlights the strong vintage with plenty of dark berry-focused fruit, earthy notes, and toasty mocha/caramel oak"
Bread & Butter Chardonnay, California
"This wine opens with rich notes of vanilla bean and almond husk. The creamy notes are balanced by a soft minerality and a hint of tropical fruit."
Chianti, Cabernet Sauvignon, Merlot, Pinot Noir
Sauvignon Blanc, Chardonnay, Pinot Grigio, White Zinfandel
Moscato (Italian sweet wine)
Dom Perignon, Champagne, France
Only the best grapes of the most exceptional years are used. It is rhythmic and complete, and it has an utterly unique depth of flavor.
Canard Duchene Authentic Brut, Champagne, France
One of Champagne's hidden treasures, Canard-Duchene produces a lively style that is fresh yet satisfying. Medium straw, light yellow in color. Medium bodied, bright and sassy.
Gambino Prosecco, DOC
Fruity aromas of peach, apple, pear and citrus fruit with pleasant hints of bread crust showing through. Without doubts, this is one of the best Prosecco's you will ever drink.
Nickel & Nickel "Suscol Ranch" Napa Valley
Ripe flavors of dark plum and wild berry with underlying flavors of herb, cedar, and sweet oak.
La Storia, Alexander Valley
Aromas and flavors of dark cherry, plums, a bit of black licorice and herbs.
Frei Brothers, Sonoma
Aromas and flavors of red licorice and blackberry that meld with hints of toasted oak, milk chocolate, and roasted coffee
J. Lohr "Los Osos" Central Coast
The aromas are classic Paso Robles Merlot with blueberry, cherry fruit, added tar, and anise spice from the oak.
Ramsay, North Coast
Balanced and accessible, yet by no means a light-weight. It is fresh, firm, subtle and pretty. It is my idea of a lovely summer-by-the-stream or a gleaming-snowy-night.
Armida Zinfandel, Lodi
Berries and spice on the nose, dark, sweet fruit fill the palate with just a hint of black pepper. This wine has a long, lingering finish.
Jelly Jar Zinfandel, Lake County
A delicious Zinfandel bursting with ripe flavors of raspberry, black cherry and pomegranate with hints of vanilla and mocha from moderate oak aging. A full bodied wine that is food-friendly and well balanced.
J. Lohr "Fog's Reach" Monterey County
Aromas of strawberry and white tea finish with sandalwood and red fruits on the palate.
Banshee, Sonoma County
Bursting with aromas of macerated wild berries and an elegant, soft earth undertone. The flavors combine both sweet and tart, reminiscent of Santa Rosa plums and wild blackberries. An excellent food wine!
J. Lohr "Falcon's Peak" Monterey County
Bright cherry, blood orange and holiday spices on the nose are followed by vibrant fruit and talc.
Chalk Hill, Sonoma Coast
Medium ruby in color and displays expressive fruit aromas of dark cherry, truffle, and espresso, dried cherries, and incense. The palate is bright and full of cherry cola with vanilla and oak undertones.